Price range: £3.00 through £14.99
Just how bacon should be, sourced in Yorkshire, dry cured,with some incredible layers of creamy fat. A must have on any full breakfast our traditional oak smoke bacon makes the best bacon sandwiches!
Sold by Weight:
Our dry cured smoked streaky bacon is a true breakfast staple, rich, flavourful, and expertly crafted using traditional methods. Hand-selected pork belly is dry cured by hand, using a blend of salt and seasonings with no added water, ensuring a firm texture and full-flavoured meat that crisps beautifully when cooked.
Each rasher is then naturally smoked over wood chippings, giving it a deep, smoky aroma and irresistible savoury depth. Perfect for everything from the ultimate bacon sandwich to wrapping roasts or enriching stews.
Product Details:
| Weight | 0.000 kg |
|---|
